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ta kris restaurant malta

 

Chris, the Chef Proprietor produces a homemade style Maltese cuisine like Dad's Famous Braggioli, Thick Home Made Beef Stew, Sauteed and Marinated Pork Chops, Veal Escalopes or Rabbit.

Ta Kris is situated instead of one of the oldest and largest bakeries in the Sliema area seating approximately 60 persons. The old features of the bakery have been kept. The restaurant features also old coloured Maltese tiles and warm shaded walls, dark Maltese furniture which and provide a warm décor. Menus are based on a mixture of traditional Maltese cuisine blended with some Mediterranean dishes.

Whilst details to the named dishes and information to all parts of our menu, set-menus for special occasions including wine list and prices you will find at our menu section. We will inform you at your table about our specials of the day from fresh fish to beef fillets.

Kris (Owner and chef) is a highly dedicated person who takes at heart genuine his cuisine. He is always busy in the kitchen to ensure that everything is done in a genuine manner. Therefore Reservations/bookings are best made via telephone to avoid disappointment.

 

Ta' Kris Restaurant
80 Fawwara Lane, Sliema  (Malta) 

t. 2133 7367 | m. 9984 7713
www.takrisrestaurant.com

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